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Saturday, May 19, 2012

Biryani Masala

Biryani Masala
Ingredients
Cumin seeds / shahi jeera 1/2 tsp
Cinnamon 1 tsp
Poppy seeds 1/2 tsp
Black Cardamom 1
Bay leaf 3-4
Black pepper 1/4 tsp
Javentri / Mace 2-3
Star anise 2
Dagadphool / stone flower 1 tsp
Nagkeshar 1/4 tsp
Triphal 1/4 tsp


Method
Roast all ingredients on tava for about 4-5 min on medium flame. Grind it in mixer and make a fine powder.

Tip
U can use this masala for biryani, Masala rice etc.

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