Time 20 min
Ingredients
Medium sized capsicum 1
Medium sized chopped onion 1
Chopped cabbage 1/4 cup
Chopped carrot cubes 1/2 cup
Cornflour 1 tbsp + 1/2 cup water
Pepper powder 1/4 tsp
Maggi masala cubes 1 or 2 as per your taste
salt to taste
Olive or any other vegetable oil 1/4 tsp
Coriander for garnishing
Method
Blend in blender chopped cabbage, capsicum, onion, carrot. Strain the water from the blended vegetables. Use strained water for making soup.
Heat oil in pan add strained water. Stir well. In a separate bowl take cornflour and water, dissolve cornflour so that no lumps are formed. Then add into the pan, stir well. Soup will start getting thickened, then add pepper powder, salt, magi masala cubes. Stir well. Add water according to the consistency of soup you want. Serve hot.
Tip
I do not remove the vegetables after straining i add it to make soup.
To remove the smell of the vegetables u can steam chopped vegetables for 5-7 min in steamer.
U can even make soup without capsicum
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