Varai / Bhagar Rice

Time 20 min
Ingredients
Varai / bhagar / hulled Grass Seeds 1 cup
Cumin seeds 1/4 tsp
Salt to taste
Oil 1 tbsp
Water 2.5 cups

Method
Clean and wash the rice in water. Heat oil in pan, add cumin seeds, after it crackles, add vari roast for 4-5 min. Add hot water and salt. Cook till it is done.

Tip
If u add hot water the nvari will cook fast.