Saturday, November 3, 2012

Sabudana Kheer


Time 20 min
Ingredients
Full fat milk 2 cups
Sabudana 1/2 cup
Sugar 1/4 cup or more as per ur taste
Cardamom / Velchi powder 1/4 tsp
Water 1/2 cup

Method
Soak sabudana overnight in sufficient water.
Heat thick bottom pan, add water, then add sabudana, mix well cook for 4-5 min. till sabudana gets swollen. Then add milk, sugar and cardamom powder. Cook for 6-7 min. Serve hot.

0 comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...
Protected by Copyscape DMCA Takedown Notice Infringement Search Tool
Creative Commons License
a2zindianrecipes by SidRika is licensed under a Creative Commons Attribution 3.0 Unported License.
Based on a work at https://a2zindianrecipes.blogspot.com.